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Last Updated: Aug 21, 2026
No. of Questions: 102 Questions & Answers with Testing Engine
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| Section | Weight | Objectives |
|---|---|---|
| Topic 1: Clinical Management | 57% | - Transition between nutrition support modalities - Enteral nutrition: selection, access, formulation, administration - Monitoring, evaluation and adjustment of nutrition therapy - Parenteral nutrition: access, formulation, compounding, administration - Management of complications and metabolic disorders |
| Topic 2: Professional Practice | 7% | - Education, counseling and patient advocacy - Ethics, scope of practice and interprofessional collaboration - Legal and professional responsibilities |
| Topic 3: Nutrition Assessment | 31% | - Anthropometric, biochemical, clinical and dietary assessment - Assessment of disease impact on nutrition status - Patient screening and risk identification - Determination of nutrition requirements and goals |
| Topic 4: Process Management | 5% | - Documentation, ordering and inventory management - Guidelines, protocols and quality improvement - Safety, compliance and regulatory standards |
1. Humans carry _______________TAS1R taste receptor genes in a single cluster on chromosome 1.
A) 1
B) 4
C) 2
D) 3
2. Which of the following statements is false regarding weighed food record?
A) food and leftovers are weighed using scales or computerized techniques
B) it is considered more accurate than the estimated food record
C) it is not preferred by some researchers for gathering data on individuals
D) it requires a greater degree of subject cooperation than the estimated food record
3. All of the following are uses for Juniper except:
A) does not interfere with the absorption of iron and other minerals
B) regulates blood sugar levels
C) relieves inflammation and congestion
D) acts as a diuretic
4. The condition in which a part of the stomach protrudes through the diaphragm into the thoracic cavity is which of the following?
A) dyspepsia
B) GERD
C) peptic ulcer
D) hiatal hernia
5. In adults, which of the following would be considered a normal glomerular filtration rate (GFR)?
A) <60 ml/min
B) 85 ml/min
C) 65 ml/min
D) 110 ml/min
Solutions:
| Question # 1 Answer: D | Question # 2 Answer: C | Question # 3 Answer: A | Question # 4 Answer: D | Question # 5 Answer: D |
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